Yuba Hut is located on level B1 of North Point City at Yishun. The place is quite small, a couple of bar-counter type of sitting, plus a few tables for groups of 4.
Everything is self-serviced here. First, you look for a place to sit, then make your order at the cashier and make payment. You will be given a buzzer to alert you to collect your dishes. Disposable cutlery is at a small counter behind the food collection point. You need to pick up your own cutlery after you collect your food.
I ordered the beef steak don, as the portion looks big in the menu. It is grilled beef, served with a generous portion of black and white sesame seeds, with a soft-boiled egg on top of plain rice. The beef was grilled till fragrant, and the meat was still tender. Most of them were bouncy and juicy and nice to eat, but some had very tough tendons that demanded quite a bit of teeth power.
The rice they use is some kind of Japanese short-grain rice, but probably normal grade, not the premium type of Japanese rice.
In terms of portion, the portion was quite small. The portion of rice should be no more than a small scoop. This is perfect for people who don't eat rice, or on a low carbo diet. After finishing everything that was in that bowl, my stomach was about 30% full.
Everything is self-serviced here. First, you look for a place to sit, then make your order at the cashier and make payment. You will be given a buzzer to alert you to collect your dishes. Disposable cutlery is at a small counter behind the food collection point. You need to pick up your own cutlery after you collect your food.
Beef Steak Don, $16.90
I ordered the beef steak don, as the portion looks big in the menu. It is grilled beef, served with a generous portion of black and white sesame seeds, with a soft-boiled egg on top of plain rice. The beef was grilled till fragrant, and the meat was still tender. Most of them were bouncy and juicy and nice to eat, but some had very tough tendons that demanded quite a bit of teeth power.
The rice they use is some kind of Japanese short-grain rice, but probably normal grade, not the premium type of Japanese rice.
In terms of portion, the portion was quite small. The portion of rice should be no more than a small scoop. This is perfect for people who don't eat rice, or on a low carbo diet. After finishing everything that was in that bowl, my stomach was about 30% full.
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